I remember baking with my nan when I was very young. If anyone called to say they were coming to visit she would have freshly baked buns for their arrival, even if they were just around the corner! She was an inspiration to me in so many ways, but baking was always my favourite thing to do with her. We also shared the love of eating the treats!
I’ve always been creative and used to love decorating the family birthday cakes from a young age. Born in Hastings, England, I studied Design Photography at University and since then spent my time travelling and exploring the world and finally landed in Whistler in 2010 to live.
Other than baking, I love to surf, ski, bike, sew and create (@makinglane), teach adaptive skiing, grow organic food and edit ‘The Eat Real to Heal’ Podcast. I have a passionate and lively son, James, who keeps me busy.
We wanted to say a big thanks you for the beautiful cake made for our special day. It has been over a month now and people are still talking about how delicious the cake was!
Hannah & Eddy – Wedding Cake
Baking Lane 