I made my own birthday cake again, which might seem a bit sad but actually I love! I love to bake and this way I get to choose what I have! I made a sponge flavoured with clementine chocolate ganache and then sliced clementines into… Read More
I made a gluten free carrot cake from Elana’s Pantry ‘The gluten free Almond Flour cookbook’. It was very tasty and you couldn’t tell that it was gluten free. I then covered it in Cream cheese icing and topped it with coconut.
For Ian’s birthday I made a classic Victoria Sponge with a twist. Clementine zest in the sponge and clementine buttercream icing with lemon curd in the middle.
A friend was having a 40th birthday party and so I took a cake as a gift. Chocolate sponge with a chocolate ganache icing with pomegranate seeds and chcoclate curls on top.
I made this cake for Thomas’ 5th Birthday party. He wanted a Chocolate cake with Chocolate icing and Curious George face on top. I was originally going to make the face out of Fondant icing, but Whistler does not seem to sell Fondant icing anywhere,… Read More
We were heading to Calgary to visit some friends and it was their sons birthday, so they asked me to make a cake for him. I made a chocolate cake with cream cheese icing for the snow, chocolate chips for the rocks and strawberries and… Read More
I decided to make a bike themed cake, as Ian loves his biking! The cake is a carrot cake and the green icing is a cream cheese icing. I then made the biker out of marzipan and the park features out of Cadbury’s Chocolate fingers… Read More