I made a wedding cake with three different layers and I wanted to see how they all looked and tasted, so with each layer I baked a mini square cake. The bottom layer was vanilla with rainbow hundreds and thousands, the middle pink lemon sponge… Read More
Mini square cakes, made from cut offs from the sitski cake I made for the Whistler Adaptive Party. Vanilla sponge with lemon buttercream icing. An alternative to cup cakes.